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Q1：產(chǎn)品經(jīng)理提出的幾個產(chǎn)品概念哪一個更受目標市場歡迎？Which of the product concepts proposed by the product manager is more popular in the target market?
Q2：產(chǎn)品概念應(yīng)該具備哪些屬性才能更好的吸引目標人群（滿足他們的需求）？What attributes should a product concept possess in order to better attract the target audience (to meet their needs)?
Q3：目標人群對概念對應(yīng)產(chǎn)品（或同類產(chǎn)品）的價格敏感度如何？How sensitive is the target population to the price of conceptual products (or similar products)?
Q4：我們應(yīng)當如何改善、優(yōu)化我們的產(chǎn)品屬性（口味、功能等）以爭取目標人群最大的認同？How should we improve and optimize our product attributes (taste, function, etc.) in order to achieve the greatest recognition of the target population?
Q5：我們應(yīng)當如何設(shè)計我們產(chǎn)品的包裝（風格、容量、使用方式等）？How should we design the packaging of our products (style, capacity, mode of use, etc.)?
Q6：我們應(yīng)當如何規(guī)劃產(chǎn)品的傳遞渠道（代理/直營、線上/線下等）？How should we plan the product delivery channels (agency/direct marketing, online/offline, etc.)?
